One of my favorite places in all of Sydney. It was 2 years since we visited. Bruce recognized and remembered us! But the reason I’m reviewing is not because of that. It’s because this man is still as passionate as ever about serving an outstanding product. Now they do their own roasting. The coffee is wonderful.
Was stressed and racing a little too fast to work this morning, however that all evaporated after walking in off the street. Cosy space, good music and friendly service.....and I walked out with a well crafted, fresh and fully flavoured takeaway in hand. Thank you for more than just a great coffee. 😊
I feel like anyone who is scoring this place with 9s or 10s has never had a good coffee in their life. They take anywhere from 15 minutes onwards to make a single coffee, (even if you are the only customer in the place), to then consistently hand you a dirty, over extracted, acidic cup of filth. Oh, and then charge you $4+ for the privilege of carrying it to the closest bin. Atmosphere wise the place it great. It’s such a pity the can’t deliver on quality. And for those playing at home, I gave them four chances. Each one undrinkable.
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