Admiral Cheng-Ho Specialty Coffee

9.210091 reviews

#12 in Melbourne Top Cafe 2016 Beanhunter Pay Accepted


325 Johnston St, Abbotsford, Victoria

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91 Reviews

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1078 reviews · 1041 followers · 23 days ago

Honest coffee, with all the sweetness. Had the Tanzanian today, and it was just wonderful- plum tones, with honey sweetness... and it was a washed processed lot! I love that everyone here treats you like you're a friend. Its such a welcoming atmosphere Marwin and the team have created.

12 reviews · a month ago

This was an exceptional experience with mind-numbing choices for me. I had two long blacks: one was an Ethiopian at a higher price and another was a "normal" price Rwandan. Both so different and carefully done. Great service !

1078 reviews · 1041 followers · 2 months ago

I finally had the chance to return for that Rwandan natural...... Oh. my. lord. This is ones worth coming in for. Its rare to have a naturally processed Rwandan, and when its done well, it has such an exceptional profile. Just think strawberry and raspberry jam.... a berry blast!

26 reviews · 1 follower · 2 months ago

the most amazing white coffee and also quite a clean single origin filter as well. service is very attentive and baristas are passionate about the coffee but relatively small and very limited food choice.

1078 reviews · 1041 followers · 2 months ago

Came in for the Rwandan Natural, but it just ran out as I arrived. The Guatemalan they served me as an alternative was a little too bright for me. I will be back to try the Rwandan soon as its back in the hopper.

8 reviews · 2 months ago

Coffee style: always black (long or filter) Consistently great. the etheopians are especially mind boggling... some insane flavours in them usually. The staff are great. I love the attitude of the red headed barista with the beard in partivular. He is knowledgeable in a non-snobbish manner. Simple language for a simple customer

1078 reviews · 1041 followers · 3 months ago

Last stop for the day, and the menu had some stellar offerings... from the Ethiopian Beriti, to a fresh crop Bolivian. Ethiopian Beriti was the pick of the bunch. With its lemon acidity, and floral aroma, the Beriti worked a treat as a short black.

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