used to be the place for takeways en route to Hobart, but after many trips where I was looking for a bin after a few sips, I gave up.
Their food is fine but as far as coffee goes I'm afraid they've lost the plot.
A popular cafe / restaurant with reasonable food (good pizza and artwork) and adequate coffee. I had to add sugar to a cappuccino to reduce the bitterness, and the froth was a little watery. A convenient stop regardless.