The Rare Pear

6.010021 reviews


2/967 Logan Road, Holland Park, Queensland



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Photo of cafe The Rare Pear taken by AdamThomson
Photo of cafe The Rare Pear taken by AdamThomson
Photo of cafe The Rare Pear taken by cafe owner

21 Reviews

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22 reviews · 3 months ago

Lovely waitress but waited 25 min for a coffee and muesli. Coffee ok seasonal fruit mostly ok but I don’t count blueberries out of a packet seasonal

2 reviews · 10 months ago

Since the closure of number one favourite coffee shop this has now jumped to the top spot in Brisbane. Yes it’s a little in need of a reno, but the coffee is the best and the food is great too. That’s all that matters in my book.

132 reviews · 5 followers · 10 months ago

Anzac Day was my first visit to this place. I was sceptical due to the low score but love to try new things and thought I’d give it a shot. The espresso surprised me. Very nice and smooth. It was absolutely delicious, and I think it give the competition just down the road a real good run for its money. Velvety and well made. Great job.

1 review · 3 years ago

Drum roll... Non-hockey puk bread!! Soft but crunchy bread! Thank you. Coffee 100% excellent. Food 100% excellent. Savoury mince out of sight. Service exceptional. Vibe exceptional.

75 reviews · 8 followers · 5 years ago

The Rare Pear continually shows up in 'best of brisbane' lists when searching for a place to eat online. We were searching for something hardy and full service meals as opposed to smaller helpings at small espresso bars etc, so we travelled more than usual to get there. First up, both meals we ordered were fantastic. All components were there, tasty, well presented and ultimately worth the extra coupla dollars. Service and atmosphere were passable for a Monday. (yes, open 7 days thank you) Di Bella is used which isn't my personal favourite. I ordered a flat white, but mentioned it to be on the warmer side if possible. Taste was well balanced and I could drink straight away. Ticks. Some more attention or training maybe would come in handy though. (and this should go for many baristas): a flat white is not a latte or cap in a different cup or without choc powder - it is called a flat white for a reason - next to no froth! Tastes on food and coffee are there. But as this side isn't cantered on the food side, the overall score will be lower. I will return for their food.

2 reviews · 6 years ago

Disappointing. Terrible service. Last time I left after waiting for ages and being ignored. Second chance, coffee was average, toast overpriced. Not living up to it's potential. ..

28 reviews · 4 followers · 6 years ago

I loved going here... Three years ago... The coffee is hit and miss, the food nice but overpriced in such a competitive market and access is a pain. When it's good it's worth parking half a block away, but I've been let down of late and it's just easier to drive on by.

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