Avant Garde Patisserie

Open until 5pm

3.61008 reviews

Address

Shop 22/12 Baroona Road, Milton, Queensland

Phone

07 3876 6411

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Hours

Monday
7:00AM - 5:00PM
Tuesday
7:00AM - 5:00PM
Wednesday
7:00AM - 5:00PM
Thursday
7:00AM - 5:00PM
Friday
7:00AM - 5:00PM
Saturday
7:00AM - 1:00PM
Sunday
7:00AM - 1:00PM
Looking for coffee gear? Buy from the Beanhunter Shop.
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Photo of cafe Avant Garde Patisserie taken by Rental Express
Photo of cafe Avant Garde Patisserie taken by topher

8 Reviews

Write a review for Avant Garde Patisserie

3 reviews · 7 years ago

Great smooth strong coffee, fantastic food with flavour (hard to find) friendly service who don't harass you (bonus points) and a welcoming environment that makes you feel comfortable.

10 reviews · 7 years ago

Dropped on my way through to Rosalie this morning and ordered a Piccolo it was served in a larger than normal glass rendering it milky and lacklustre. It wasn't bitter or anything just washed out and milky. To top my experience there were only 2 other clients in the shop and I had to clear my own table.......with 3 staff on ?

17 reviews · 1 follower · 9 years ago

I've had coffee and food here several times and have always been satisfied. The coffee has always been well-made, with creamy milk and a smooth flavour. The food (both sweet and savoury) has been great as well! Highly recommended.

4 reviews · 9 years ago

Espresso was served with 1/2 it been driped over the edge of the cup, I guess they didnt care what made it into the cup, at least could have wiped the outside of the cup to make it persentable. Was drinkable. Food in the display looked good

25 reviews · 10 years ago

I've driven by a few times en route to Rosalie and I'm always captured by the dominance of the black logo and facade out front. I visited for the first time yesterday and felt it deserved the time to set-up a 'first review'. The service was responsive and friendly and their was even a bit of banter between the FOH and BOH staff and a bit of laughter which is great to see. The coffee was great - Veneziano Estate most likely - ordered my usual triple espresso. It came out quickly and tasted just right. Ordered a croissant too, it took a little longer but worth the wait. I overheard the owner talk to a rep about how everything is made from scratch on site and I'd only wished I'd purchased a pie for lunch on the road. Absolutely worth a revisit, if not for the coffee, for the mouth-watering pastries.

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