Reviews of Euroespresso
Euroexpresso is an experience like no other. It feels uniquely Italian. There is a huge roaster where the many blends of beans are roasted tucked in by the tables. The coffee is well flavored made with lots of care. Not to mention the wonderful cakes and biscuits on offer. Euroexpresso offers great home coffee machines with very good after sale training and care.
This place is a classis. It is old school, but rock solid. The specialise mostly in machines, but have been roasting long before the word hipster was coined....one of my favs in the area. The only drawback is it can be a bit hard to park on Parramatta Rd...
Intrigued by my experience of the bean at Store Espresso, I was eager to see what could really be done with this bean! I must say it was almost like the bean was completely different!! My coffee here was punchy, chocolatey, and sweet, and made really well!!! However, the bean was very smoky; in fact I am probably being very conservative as it was almost bordering on ashy! I am not sure if this was a true represenation or if the batch I got was just over done? If this is a true reflection, I would say it is a real shame, because if they can make a slight adjustment and get a better balance, then they really do have a potential gem!!! The service here was awesome; the girl who served me and made the coffee was so genuine and down to earth, no pretention or ego; just absolutely spot on!! Although it is more of a shop than a cafe; there are a few seats and they sell some treats; 2 small cookies I tried were both fantastic.
Read about the Euroespresso roast house in the Sbs foodies guide, and was not disappointed! I've been drinking different blends for years, and they've definitely got something valuable here. I had a macchiato- smooth, strong and a lingering, pleasant aftertaste. Like a good dark chocolate, a must try!
More like a coffee equipment outlet than a cafe. Barista leasons were being conducted at the front of the shop while the rear of the shop are the beautiful baristas. The coffee was rich and a touch bitter, but they could have served me a hot chocolate and I wouldn't have noticed.