Going down! Help! Food still great, atmosphere top notch, coffee... not so good! Where is the barista training?? You really can’t screw up an espresso, but the cappuccino was basically plain warm milk. Zero points for technique. Service also very uninterested, however friendly they just don’t seem to care. Bring back the real barista! Please comment!
Hey, what happened here? Still a decent cup of coffee but consistency seems to be fading away just a tiny bit. Menu still great, service is very friendly and atmosphere up to date. Coffee wise, cups are heated nowadays! Cappuccino however lacked density and had a somewhat unpleasant bitterness. Please grind your beans right before brewing! Take your time, barista. Coffee is art. Espresso however up to standard! Quality still way better than at ‘big sister’ Reeuwijkse Hout.
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