well after reading the other reviews I was a bit surprised. And thankfully I can say in a good way. Was here for a work lunch. Ordered a flat white wits absolutely no expectations. I hadn't checked Beanhunter and I could see it was more of a restaurant than a coffee specialist. So yay for the really good looking Campos coffee placed in front of me. Lovely latte art, perfect temp, nicely extracted. A very very pleasant surprise.
Went for lunch with the naughty intention of grabbing some dessert at lunchtime but it just didn't feel right to hook in to mud cake at noon. Opted for a great pizza. Service was very attentive and knowledge of menu and wine off hand was great. Couldn't go past sampling a coffee so ordered one to go at the end. Unfortunately, coffee wasn't quite up to scratch but it was drinkable and probably worth a revisit and benefit of the doubt that it was the barista's off-day.
I recently hosted a 'significant' birthday at 16th on Park for 40 people. The food was absolutely delicious, everybody raved about it. The service couldn't have been better. The staff were warm and friendly and very accommodating. We were offered our own mini menu so everyone could have something different (not the usual double drop). They even made the birthday cake! The staff looked after us like we were family! I would recommend this restaurant to everyone. SQ
I had been recommended this cafe ("dessert cafe") from a very good source, so I had very high expectations. Unfortunately, it didn't quite live up to my hopes. It is a great setting, with lots of privacy, and room to work (if you are that way inclined). The coffee was very average, but the service very good. The desserts were also very good. Togninis or More-ish are probably better local options. They are closed between 3 and 5PM.
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