Oh god one of those third wave new age coffee businesses up and running and perhaps in a very suitable yippy location too. There seems to be nothing in the way of trade secrets, the beans are right in front of you, he roasts in front of you, there's date of roast and blend percentages on the retail bags.. wow. It's a far cry from the oldschool way of doing business and very refreshing.
If you have questions they'll have a decent answer, right down to temperature at the grouphead, dwelltimes, gram weights, infusion times, anything.
There are different ways of brewing coffee here as wel...
First heard of these guys through the grapevine, and I was pretty sceptical when I first went in. It was only alright that time but I've been back just about every week since they first opened. Dean and Catherine are wonderfully warm hosts who are trying to do everything right and they are improving in leaps and bounds. It's a pretty competitive area but they are without doubt the people that I will go to again and again when I need an awesome cup of coffee.
I rate them pretty high up there, with espresso shots that are on par with any other specialty cafe or roastery in Brisbane. Best ...