A really cool vibe. It's got this nice old world feel, old photos and trimmings, makes for a sweet experience. They use Toby's which is probably still seen relatively cool in Newcastle, and they do it well.
I have a Java single espresso, nice bright acidity, not a lot of sweetness, smooth dark cocoa finish. All in all, worth it!
On first impressions this place is raw, hipster and cut back. I guess that's the loom they're after. Mumford and Sons in the background created a really nice atmosphere!
I started with a long black and it was spot on. Fruity acidity with a hint of apricot making way for a dark cocoa finish.
The staff whilst carrying that air of 'I'm too coolness' were pleasant and playful, always a bit of fun when that happens.
Breakfast was perfect. I had the bacon, chipolatas and scrambled eggs. Presentation awesome and the chutney/sauce that came with it tasty!
7 Seeds are masters at atmosphere and coffee! Simplicity is key here as having two brew methods gives you minimal choice. They do those well! I had a brilliant French press, followed by corn roti with pork belly and egg, then an awesome Kenyan rizzy to top it off!
1 person likes this review • Like • Share • ReportCan't believe that i'm only the second person to review this little gem!
When I'm away from home i will always make an effort to source out a great cup of coffee. When in Perth i have my favourites and this is one of them. Tucked away just outside of the city in Subiaco, Spring and the team that is Spring Espresso do one thing really well - fantastic coffee. I had the opportunity to taste some single origins as siphon and clever drip, and they were made expertly by Ray... he certainly made some good cups!
They are friendld, quaint and comfortable. Make an effort to go there while you a...