Great location, streetside dining, in the heart of funky St Kilda. Top spot for brunch on weekends. Coffee is good, tastes like coffee, with nice crema and made by a barista who knows what they're doing. Half the staff (1/2) fun and friendly, the other one could do with a personality transplant. Note to café: if you're promoting a 'Coffee of the Month' on your blackboard, probably a good idea to wipe it off when you run out (suspect they'd been out for a while. Overall, recommended.
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